How to Make Slow Cooker Curry Chicken

There are lots of sources of information about cooking. Some details is tailored in the direction of cooks and also not to the individual. It might be confusing to learn most the information that are available. The good news isthis Slow Cooker Curry Chicken recipe will provide you some wonderful ideas and is simple to accomplish. They will do the job with any person, even a novice.

1. Ingredients of Slow Cooker Curry Chicken

2. Slow Cooker Curry Chicken step by step

Slow Cooker Curry Chicken.

Cooking Tips

Regularly pick to cook using a white wine that you would surely consume yourself. In the event you don't also like the taste of the glass of wine that you're cooking with, the odds are that you will end up don't like anything it is that you are making! So choose a good glass of wine which you understand you like, and you will enjoy your meal.

You can cook Slow Cooker Curry Chicken using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Slow Cooker Curry Chicken

1. It's 1 tbsp of coconut oil.
2. You need 2-3 cloves of garlic, minced.
3. Prepare 1 of medium onion, diced.
4. Prepare 1 1/2 cups of chopped carrots.
5. Prepare 1 tbsp of fresh ginger, minced.
6. You need 1 (13.5 oz) of can of coconut milk.
7. Prepare 1 (6 oz) of can of tomato paste.
8. You need 2 tbsp of flour.
9. You need 2 tbsp of curry powder.
10. You need 2 tbsp of garam masala.
11. It's 1 tsp of chili powder.
12. It's 1-2 tsp of ground black pepper.
13. It's 2-3 lbs of boneless, skinless chicken breasts or thighs, cut up into 2 inch pieces.

Slow Cooker Curry Chicken instructions

1. Heat coconut oil in a medium pot over medium heat. Add garlic and onion, and sauté until onions become translucent, about 5 minutes..
2. Then add the carrots and ginger into the pot, cook for about 5 minutes. Stirring occasionally..
3. In a medium bowl, add coconut milk, tomato paste, flour, curry powder, garam masala, chili powder, and pepper. Stir until well combined and slightly thickened. Transfer to the pot and cook everything together for another 5 minutes..
4. Put the chicken into the slow cooker, then pour the curry sauce on top of it. Stir together. Close the lid, put the temperature to low, and set the timer to six hours..
5. After three hours, take off the lid, stir for about a minute, then replace the lid and let cook for another three hours..
6. Enjoy!.

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