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Ingredients of Russian holiday salad "pod shuboi" (under a fur coat)
Russian holiday salad "pod shuboi" (under a fur coat) step by step
Russian holiday salad "pod shuboi" (under a fur coat). Cut herring to small peaces and remove bones. Russians love the odd traditional salad "herring under a fur coat." I don't know if the two facts are related. I struggle to eat salads in Russia since most I actually like seledka pod shuboi even though I hate mayonnaise (I think it overpowers other flavors and it's bad for you so I've never seen a reason.
Seledka pod shuboi (herring under a fur coat).
It's a layered salad that has the following order of ingredients: herring fish, mayo, onions, mayo, boiled potatoes, mayo, boiled carrots, mayo, boiled.
Traditional Russian salad - herring under a fur coat in bowls - stock image.
Cooking Tips
One of the most difficult and time-consuming quality of food prep is performing each of the prep job. You may buy vegetables or prep the active ingredients before to decrease the period you remain from the area. This is beneficial if you want to attain dinner out.
You can have Russian holiday salad "pod shuboi" (under a fur coat) using 7 ingredients and 12 steps. Here is how you cook it.
Ingredients of Russian holiday salad "pod shuboi" (under a fur coat)
- You need 3 of carrots.
- It's 1 of egg.
- It's 1 of onion.
- Prepare 1 of mayonnaise.
- Prepare 5 of potatoes.
- It's 2 of beetroots (big).
- It's 1 of herring (big fish, medium salted).
Herring under a fur coat Pod shuboi. Photo "Traditional Russian salad - herring under a fur coat in bowls" can be used for personal and commercial purposes according to. The Soviet party staple "herring under a fur coat" is still a requirement for a real New Year's table. This piece is part of the Soviet Diet Cookbook, a blog about a modern Russian girl cooking Soviet Granny and I were talking about a famous Soviet dish - selyodka pod shuboi, or herring under a fur.
Russian holiday salad "pod shuboi" (under a fur coat) step by step
- Wash vegetables. Do not peel. boil carrots and beetroots for 1-1.5hr, potatoes - 30min, egg - 20min.
- Peel vegetables.
- Cut herring to small peaces and remove bones.
- Prepare a deep bowl, mix onion and herring.
- Make a layer of onion and fish covering the bottom of the bowl.
- Add a thin layer of mayonnaise.
- Grind 1-1.5 carrots, spread evenly.
- Grind and spread 1 beetroot and then 2 medium potatoes.
- Cover with mayonnaise.
- You may do a second layer if bowl is deep enough: herring, mayonnaise, carrots, beetroot, potatoes, mayonnaise.
- Grind an egg on top.
- !! wash you grinder after beetroots so potatoes won't get colored.
You can't imagine Russian cuisine without salted herring. It's a separate dish (great snack for Russian vodka). It's a component of the various salads- first of all very famous "herring under the fur coat"- "Seledka pod shuboi"- I already wrote about this salad. You would need: beetroots, carrots, apples, ognions, potatoes, herring. russian cuisine⟩appetizers⟩salads⟩ shuba. Dressed Herring or herring under a fur coat or just a fur coat (Russian: "селёдка под шубой " [selyodka pod shuboi] or "шуба" - [shuba] is a layered salad composed of diced salted herring covered with layers of grated boiled vegetables (potatoes, carrots.
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