Mushrooms, Prawns and Mashed Red Snapper in tomatoe Sauce

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  1. Ingredients of Mushrooms, Prawns and Mashed Red Snapper in tomatoe Sauce

  2. Mushrooms, Prawns and Mashed Red Snapper in tomatoe Sauce instructions

Mushrooms, Prawns and Mashed Red Snapper in tomatoe Sauce.

Mushrooms, Prawns and Mashed Red Snapper in tomatoe Sauce

Cooking Tips

If you're sautéing, frying, or grilling, then it is essential not to use a small pan. If you want to produce food melted and slightly browned on the outside, don't use a skillet that's too little since it will cook each one the pieces. A small pan may also generate a whole lot of steam, causing the dish to burn quickly.

You can have Mushrooms, Prawns and Mashed Red Snapper in tomatoe Sauce using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mushrooms, Prawns and Mashed Red Snapper in tomatoe Sauce

  1. Prepare of Fresh Tomatoes.
  2. Prepare of Fresh Pepper.
  3. You need of Onions.
  4. You need of Red snapper Fish or any fish of your choice.
  5. You need of Fresh Prawns.
  6. It's of Canned Whole Mushrooms.
  7. It's of Groundnut oil.
  8. It's of Salt.
  9. You need of Seasonings.
  10. It's of Green Pepper.

Mushrooms, Prawns and Mashed Red Snapper in tomatoe Sauce step by step

  1. Cook already seasoned Red Snapper and set aside..
  2. Heat up oil, throw in onions and already ground tomatoes and pepper..
  3. Add Prawns and seasonings to taste..
  4. Check to see that the tomatoes and pepper is dry and the prawns cooked, then add the mushrooms. Let it cook for about 3mins then add the Fish. Turn while mashing the fishes. Allow to cook for another 1 minute..
  5. Serve with Rice, mashed Potatoes, Yam etc.

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