How to Prepare Veggie Roll ,tasty & healthy!

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  1. Ingredients of Veggie Roll

  2. Veggie Roll instructions

Veggie Roll.

Veggie Roll

Cooking Tips

After preparing a major dish, attempt to do your groundwork function the night before. This saves time when you're getting things ready for your own dinner the next day. Have really everything washed, chopped, and prepared to go. You'll thank yourself since there is less stress and worry that the night of the enormous dish.

You can cook Veggie Roll using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Veggie Roll

  1. You need 100 g of sheeps cottage cheese.
  2. It's 100 g of mixed frozen veggies.
  3. It's 5 tbsp of horse radish.
  4. You need 1 of egg yolk.
  5. Prepare Pinch of salt.
  6. It's 1 pack of puff pastry.

Veggie Roll instructions

  1. Cook the mixed frozen veggies in salted water till ready.
  2. Open the puff pastry and in middle section ditribute the sheeps cottage cheese and horse radish.
  3. Cut the puff pastry in such design as shown below.
  4. Ditribute the veggies equally.
  5. Fold it.
  6. Distribute one egg yolk on top.
  7. Bake in electric oven on 250 degree celsius or gas 5th setting till top is golden.

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