Easiest Way to Cook Baby Kale in Tofu Puffs ,delicious and easy to make.

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  1. Ingredients of Baby Kale in Tofu Puffs

  2. Baby Kale in Tofu Puffs step by step

Baby Kale in Tofu Puffs.

Baby Kale in Tofu Puffs

Cooking Tips

Being organised is a crucial step when intending to prepare a meal to friends or family. This will permit you to make sure that each of the ingredients that are critical are represented. Establish all the non-perishable tools and components outside the day beforehand. This will certainly allow you to cook without needing to worry.

You can cook Baby Kale in Tofu Puffs using 4 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Baby Kale in Tofu Puffs

  1. You need half a catty (ca. 1 cup) of kale.
  2. Prepare 4 pcs of tofu puffs, cut.
  3. It's slices of Garlic and ginger.
  4. Prepare 1 pinch of salt.

Baby Kale in Tofu Puffs instructions

  1. Remove the flower of kale then wash. Soak in a salt water for 10 mins. Then wash again and drain. Boil water in a pot then black kale and set aside..
  2. In a hot wok stir fry slice tofu puffs until brown then remove. In same wok stir fry garlic and ginger. Then add kale mix it. Add salt and little water then cover and cook until done..

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