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Kielbasa Sausage & Noodles.
Cooking Tips
You may know that putting the proper oil from the skillet can keep food from sticking and burning. Like if you coating food with oil before baking it. The oil will give it a savory taste. When cooking over high heat such as sautéing and grilling, select soy and vegetable oils. If you are cooking on a very low temperature or for producing salads and sauces, attempt butter or olive oil.
You can cook Kielbasa Sausage & Noodles using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kielbasa Sausage & Noodles
- You need 1/2 bag of of Egg Noodles.
- It's 3/4 cup of Diced Green Pepper.
- You need 1 can of Cream of Chicken.
- You need 1 packages of Polska Kielbasa Sausage.
- You need 1 dash of Salt & Pepper.
Kielbasa Sausage & Noodles instructions
- Boil water for egg noodles, and boil until tender..
- Drain water..
- Chop sausage and cook separate in a pan for a few minutes..
- Add all ingredients to pot and let simmer until done..
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