Simple CousCous (Vegan) ,delicious and handy!

There are lots of sources of details on cooking. Some details is tailored in the direction of cooks and also not to the normal individual. It might be confusing to learn all of the information that are available. The fantastic news isthis Simple CousCous (Vegan) recipe is easy to do and will supply you some fantastic tips. They will work for any individual, even a newcomer.

1. Ingredients of Simple CousCous (Vegan)

2. Simple CousCous (Vegan) step by step

Simple CousCous (Vegan).

Cooking Tips

Among the most difficult and also time-consuming quality of food prep is performing each the prep job. You can buy vegetables or prep your ingredients the day before to reduce the period you stay from the place that is cooking. If you will need to obtain outside dinner in a hurry this is extremely beneficial.

You can have Simple CousCous (Vegan) using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Simple CousCous (Vegan)

1. You need 200 g of couscous.
2. It's 4 tbsp of olive oil.
3. It's of For the veggie broth.
4. You need 1-2 of veggie soup cubes.
5. It's 4 of carrots.
6. You need 1 of onion.
7. You need 1 of garlic.
8. It's of Few pods of cardamom.
9. It's 2 of bay leaves.

Simple CousCous (Vegan) instructions

1. Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender.
2. Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil.
3. Add the soup to the couscous, mix and cover for 10 min.
4. Arrange the veggies on top. Enjoy.

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