Recipe: Sausage Spaghetti Soup

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  1. Ingredients of Sausage Spaghetti Soup

  2. Sausage Spaghetti Soup step by step

Sausage Spaghetti Soup. This slow cooker soup featuring Polish sausage, spaghetti squash, and apple is a warm, hearty meal that is sure to become a winter favorite. Spaghetti Squash Soup is a wonderfully hearty, comforting, and healthy way to eat your veggies. This soup can be made with or without sausage so it's perfect for anyone, or any table.

Sausage Spaghetti Soup Our favorite way to make spaghetti! Spaghetti with Sausage and Simple Tomato Sauce. Arrange sausage on a small baking sheet.

Cooking Tips

Being organized is a crucial step when planning to prepare a meal to family or friends. This will certainly let you ensure that each of the components that are crucial are all represented. Establish each of the non-perishable tools and components out daily ahead of time. This will allow you to cook without having to stress.

You can cook Sausage Spaghetti Soup using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sausage Spaghetti Soup

  1. It's 1 Tbsp of butter.
  2. Prepare 1/2 of onion, minced.
  3. It's 2 cloves of garlic, minced.
  4. It's 3 pcs of beef sausages, cut 1 cm.
  5. Prepare 100 gr of spam, cut rectangle.
  6. Prepare 1 pc of boneless chicken thigh, boiled, diced.
  7. It's 2 of carrots, peeled, cut.
  8. Prepare 100 gr of frozen peas.
  9. You need 2 of tomatoes, cut into 8 wedges.
  10. It's 1500 ml of chicken stock.
  11. It's 100 gr of spaghetti, boiled al dente according to the package directions, set aside.
  12. You need 2 tsp of salt or to taste.
  13. You need 1/2 tsp of white pepper powder.
  14. It's 1/2 tsp of mushroom bouillon.
  15. You need 3/4 tsp of nutmeg powder.

I used canned chicken and overloaded on the carrots, celery and onion. Spaghetti sauce recipe with Italian sausage and basil and tomato sauce and paste. This homemade spaghetti sauce has it all! It's made with Italian sausage, onion and bell pepper, sliced mushrooms.

Sausage Spaghetti Soup instructions

  1. Heat butter in a pot. Sauté garlic and onion until fragrant..
  2. Add chicken stock..
  3. Add chicken, sausage, and spam. Cook until chicken stock is boiling..
  4. Add carrots, peas, salt, white pepper powder, mushroom bouillon, and nutmeg powder. Keep boiling until the vegetables are cooked. Test the taste. Remove from the heat..
  5. Place spaghetti in the bowls. Pour the sausage soup before serving. Yum! 😋.

Spaghetti squash soup is easy to make, tastes amazing, and can make any lunch or dinner menu complete. Once the soup is ready, garnish with smoked sausage slices and serve immediately. Rosted spaghetti squash with sausage in the oven, then cooked with sausage and parmesan This baked spaghetti squash recipe with sausage is a great low carb healthy spaghetti squash recipe. In this twice-baked preparation, spaghetti squash is baked, then scooped out and combined with browned sausage, spinach, cream and cheese before being added back to its shell and baked again. This Instant Pot sausage and spinach spaghetti is healthy, hearty, and comes together in minutes using the Instant Pot pressure cooker.

If you locate this Sausage Spaghetti Soup recipe useful interest portion it to your links or family, thank you and good luck.