Recipe: Spam Musubi ,family’s new favorite!

Easy Food Recipes for Beginners.

Plan for a much greater chef? Who doesn't! Searching for some new, fun, and fascinating food selection notions? Who isn't! The need attempt new recipes and to prepare meals is. Spam Musubi the one you're looking for.

  1. Ingredients of Spam Musubi

  2. Spam Musubi step by step

Spam Musubi.

Spam Musubi

Cooking Tips

If preparing a significant dish, attempt to do your groundwork function the evening before. This saves you time when you are getting things ready for your own dinner the next day. Have really everything washed, sliced, and also prepared to go. You'll thank yourself because there is less stress and stress at the night of the huge dish.

You can cook Spam Musubi using 11 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Spam Musubi

  1. You need 1 can of Spam (seasoned by condiments marked by "a.").
  2. You need 1 tbsp of a. Soy Sauce.
  3. You need 1/2 tbsp of a. Sugar.
  4. It's 1 tbsp of a. Mirin.
  5. Prepare 60 ml of a. Water.
  6. You need 9 of sheets Dried seaweed paper for rice balls.
  7. You need 1 of desired amount Thinly cooked omelette.
  8. Prepare 1 of desired amount Furikake rice sprinkles.
  9. You need 2 slice of Sliced cheese.
  10. You need 1 of desired amount Kimchi.
  11. It's 1000 grams of Cooked rice.

Spam Musubi step by step

  1. Cut the Spam into 8 or 9 pieces and cook it in a frying pan without using any oil. Once it starts to brown, add the premixed a. condiments and cook until it gives it more color. (Stop before the condiments start to burn.).
  2. Have the ingredients out. It's up to you what fillings you'd like to put in your musubi! The picture shows the ingredients for a musubi with rice seasoning and an egg omelette, which is perfect for a bento. Please combine the other ingredients with Spam according to your taste..
  3. Place the musubi maker on top of a sheet of dried seaweed and fill it with rice. Top it with rice sprinkles..
  4. Also place the omelette on top..
  5. Place the Spam and push the musubi with the musubi maker lid. Remove the musubi maker and wrap it with the seaweed and you're done..
  6. Try it with kimchi, cheese, furikake rice seasoning, thin omelettes, shiso leaves, sesame, and a bunch of other different toppings and condiments..
  7. I bought my musubi maker in Hawaii. It's easier to make with the musubi maker because it's just the right size..
  8. If you don't have a musubi maker... you can place plastic wrap in a deep dish or container. Add the rice and rice sprinkles..
  9. Place the omelette on top..
  10. Lay the cooked and seasoned Spam on top..
  11. Firmly press the musubi down after laying another sheet of plastic wrap on top..
  12. Lift the plastic wrap on the bottom and remove the musubi from the container. Cut the musubi according to the size of the Spam..
  13. Wrap it with dry seaweed..
  14. Wrap it with plastic wrap tightly. This is what makes it good! Shape the musubi after it's wrapped..
  15. Other than placing the Spam on top and wrapping it with seaweed, it's also good to sandwich the spam and other ingredients between layers of rice..

If you find this Spam Musubi recipe useful make smile part it to your connections or family, thank you and good luck.