RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) ,delicious and handy!

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There are lots of sources of information about cooking. A few details is tailored from direction of skilled cooks and also not for the typical individual. It might be confusing to understand most of the readily available information. The fantastic news isthis RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) recipe is simple to accomplish and will supply you some tips. They will do the job for any person, even a novice.

  1. Ingredients of RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan)

  2. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) step by step

RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan).

RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan)

Cooking Tips

Make sure that you never quit when you are cooking, since it is going to take a whole great deal of procedure and also failures until you receive it done right. If you burn something, keep attempting. You will just become a great chef should you keep your perseverance.

You can have RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) using 25 ingredients and 7 steps. Here is how you achieve that.

Ingredients of RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan)

  1. Prepare 1 piece of tempeh, cut into 2x2 cm.
  2. You need 500 g of tofu, fried and cut to taste.
  3. You need 150 g of bean sprouts, discarded roots.
  4. Prepare 500 g of rice, for rice cake (lontong).
  5. Prepare of CHILI PASTE.
  6. You need 10 pcs of boiled cayenne pepper.
  7. Prepare 4 Tbsp of quality shrimp paste.
  8. You need 3 Tbsp of fried onions.
  9. You need 1 Tbsp of fried garlic.
  10. Prepare 50 ml of boiled water.
  11. Prepare to taste of Soy sauce.
  12. You need of DRESSING SAUCE.
  13. You need 1 stalk of lemongrass, crushed.
  14. Prepare 1 1/2 to 2 liters of water.
  15. You need 3 of lime leaves.
  16. Prepare 3 cm of galangal, crushed.
  17. Prepare 1 Tbsp of salt (to taste).
  18. You need 2 tsp of sugar.
  19. You need 2 Tbsp of oil for frying.
  20. You need of SPICES.
  21. Prepare 4 of garlic.
  22. Prepare 4 of onion.
  23. Prepare 1/2 tsp of pepper.
  24. Prepare 2 cm of turmeric.
  25. You need 4 of pecans, toasted.

RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) step by step

  1. Blend all ingredients seasoning and set aside..
  2. Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside..
  3. Heat oil and sauté ground spices together with lemongrass, lime leaves and galangal until fragrant..
  4. Add the tempeh and water and stir well. Add the sugar and salt, and cook until cooked tempeh. Set aside..
  5. Put the cake in a serving dish, add the chunks of fried tofu..
  6. Pour sauce with tempeh on it, complete with chili paste. Serve warm..
  7. IMAGE : this is a rice cake (Lontong).

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