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Homemade Tempeh Goleng (Indonesian).
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You can cook Homemade Tempeh Goleng (Indonesian) using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Homemade Tempeh Goleng (Indonesian)
- Prepare 6 of pieces Tempeh.
- It's 1 tbsp of White flour.
- Prepare 2 tbsp of A. Canned Tomatoes (or ketchup).
- You need 1/2 tsp of A. Chili Sauce (or doubanjiang).
- Prepare 1 of Frying oil.
Homemade Tempeh Goleng (Indonesian) step by step
- Cut the tempeh into 1cm thick pieces and coat with flour. Heat a large amount of oil in a frying pan and deep-fry the tempeh..
- Combine the A. ingredients to make the sauce..
- It's done..
- Seefor "Make-shift Homemade Tempeh (Indonesian)" to make the tempeh. https://cookpad.com/us/recipes/147207-homemade-mock-tempeh-for-indonesian-dishes.
If you find this Homemade Tempeh Goleng (Indonesian) recipe useful engross ration it to your links or family, thank you and good luck.
