Sweet & Sour Marinated Peanut Tempeh

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  1. Ingredients of Sweet & Sour Marinated Peanut Tempeh

  2. Sweet & Sour Marinated Peanut Tempeh step by step

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Cooking Tips

The garlic cooks fast in 20 seconds (perhaps less because it is dependent upon how hot the pan is). If the garlic is cooked too long, then it is going to taste not quite agreeable and shed its aroma. If you want to add garlic, then make sure you add it last, so it doesn't burn.

You can have Sweet & Sour Marinated Peanut Tempeh using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sweet & Sour Marinated Peanut Tempeh

  1. You need of Fine chopped onion.
  2. Prepare of Fried peanuts.
  3. It's of Brown sugar.
  4. You need leaves of Curry.
  5. It's of Chilli paste.
  6. Prepare of Tempeh.
  7. You need of Chilli sauce.
  8. You need of Sliced tomatoes.
  9. You need of Turmeric.
  10. You need of Salt.

Sweet & Sour Marinated Peanut Tempeh step by step

  1. Marinate sliced tempeh and/or potatoes with turmeric, salt, mint leaves and black pepper..
  2. Deep fry marinated tempeh and peanuts.
  3. Reduce the heat and oil, then add in mustered seeds, onion and curry leaves. Allow it to fry till the onion turn brownish..
  4. Add in a tea spoon of chilli paste. After 5 minutes, add in tomatoes, chilli sauce, appropriate amount of salt and brown sugar. Wait till it boils and thickens (if it's necessary to add in water)..
  5. Then, add in the fried tempeh and peanuts. Upon few stir and some love, this amazing dish is ready to be served..

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