Cooking may be one of the earliest skills on earth. That does not necessarily mean that there aren't any constraints to the knowledge available for the chef interested about enhancing his or her skills. Additionally the cooks specialists, can always find recipes, processes as well as methods to improve their kitchen abilities, so lets try this Old School Macaroni and Cheese recipe that is, we still hope you want it.
Old School Macaroni and Cheese.
Cooking Tips
The garlic cooks quickly in 20 seconds (maybe less as it is dependent upon how hot the pan is). If the garlic is cooked too long, it will taste not quite agreeable and lose its odor. If you wish to add garlic, be certain that you add it last, so it will not burn.
You can have Old School Macaroni and Cheese using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Old School Macaroni and Cheese
- You need 2 cup of shredded cheddar cheese medium.
- You need 1/2 stick of butter.
- You need 1 cup of uncooked ditalini pasta.
- It's 2 cups of water to boil pasta.
- You need 1/2 teaspoon of granulated garlic powder.
- You need 1 teaspoon of salt.
Old School Macaroni and Cheese instructions
- Boil the pasta with salt, and water..
- Melt the butter in a pot. Add the cheese, stirring occasionally till cheese is melted..
- Add the cooked pasta directly from the water it was cooked in, to the melted butter, cheese mixture. Add a bit of pasta water to the mac and cheese, if dry..
- Sprinkle garlic. Taste and adjust seasonings. Serve I hope you enjoy!!.
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