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Homemade Belgian Waffles.
Cooking Tips
Regularly pick to cook using a white wine which you would certainly consume yourself. If you do not also enjoy the taste of the glass of wine which you're cooking with, the odds are you will end up don't like whatever it's that you are making! So choose a glass of wine that you understand you enjoy, and you will enjoy your meal even more.
You can cook Homemade Belgian Waffles using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Homemade Belgian Waffles
- You need 2 1/4 cups of All-purpose Flour.
- It's 1 tbs of Baking Soda.
- Prepare 3 tbs of Sugar.
- Prepare 1/2 tsp of Salt.
- It's 1 tsp of Cinnamon.
- Prepare 2 of Large Eggs Separated.
- It's 1/2 cups of Vegetable Oil.
- It's 2 cups of Milk.
- Prepare 1 tsp of Vanilla Extract.
Homemade Belgian Waffles step by step
- In a large bowl whisk together the flour, baking soda, sugar, salt, and cinnamon..
- In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract..
- Add the egg yolk mixture to the dry ingredients and mix well. Lastly pour 3/4 of mixture into waffle maker..
- Finally add your own toppings and enjoy!.
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